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A new study suggests a protein produced by the Epstein-Barr virus can increase the risk of developing celiac disease and six other autoimmune diseases. A group of researchers from Cincinnati, Ohio developed an algorithm to investigate possible links between DNA-binding proteins, called transcription factors, and disease loci in the human genome. A disease locus is…

Are you a parent looking for delicious, kid-friendly gluten-free recipes? You’re in luck! The Celiac Disease Foundation and Caleb’s Cooking Company created a new eBook, 28 Easy Gluten-Free Recipes for Kids. Download it today!

Symptoms are not always a reliable indicator of gluten consumption for people with celiac disease, and a lack of symptoms could give you a false sense of security. The Gluten Detective at-home test kit allows you to keep track of your gluten intake to help ensure you are truly gluten-free.

Delicious, gluten-free sloppy joe’s are here just in time.

A sweet and savory recipe that only requires six ingredients AND is healthy? Count me in! Try TH Foods’ delicious Tomato, Peach, and Burrata Salad for the perfect spring flavors.

Marilyn G. Geller, chief executive officer of the Celiac Disease Foundation (CDF), has joined the Gluten-Free Living advisory board. “It is an honor to be appointed to the Gluten-Free Living advisory board,” Geller says. “I look forward to working together to spotlight celiac disease and gluten-free champions in our community, and to our shared commitment…

A recipe for deliciousness by Crown Prince.

It’s as delicious as you thought it would be.

Reposted from Business Insider;  written by Janaki Jitchotvisut.

Whether you top your @Pamela’s waffle with maple syrup, fresh fruit, or gluten-free fried chicken, National Waffle Day is not a celebration you want to miss!