Harvest Comfort Bowl
Thanksgiving-inspired meals came early this year thanks to our BAKED (Never Fried) Chicken Tenders, and we're not mad about it!
Continue ReadingThanksgiving-inspired meals came early this year thanks to our BAKED (Never Fried) Chicken Tenders, and we're not mad about it!
Continue ReadingIntroducing our latest work of TART: CAULIPOWER Cauliflower Crust loaded with mascarpone and fresh berries!
Continue ReadingEnjoy this easy lunch that's protein-packed, lower carb, and full of delicious flavor!
Continue ReadingCRUST us when we we say you don't want to miss out on this ultimate summer pizza with flavorful in-season produce!
Continue ReadingThe whole family is sure to love these easy, cheesy holiday-inspired nachos packed with squash, fresh herbs and caramelized onion. Perfect for serving a crowd this entertaining season!
Continue ReadingTransform your favorite holiday dessert, peanut butter blossoms, into a sweet Chex Mix recipe. Coat cereal in melted peanut butter chips and sparkling sugar and add milk chocolate candies for an irresistable chocolate-peanut butter combo.
Continue Readingholiday Cinnamon Sugar Pretzels Votes: 0 Rating: 0 You: Rate this recipe! Share facebook icon twitter icon email-mini | printer-mini Print Friendly Course Appetizer, Grab & Go Cuisine American Prep time Cook time Servings Ingredients 1 bag of Snyder’s of Hanover Mini Pretzels2/3 cup Vegetable Oil1/3 cup Sugar1 1/2 tsp Cinnamon1/2 cup cinnamon sugar set…
Continue ReadingA delicious vegan Philly Cheesesteak that’s guaranteed to get your taste buds tingling!
Continue ReadingLooking for snack inspiration? This homemade tomato jam recipe is perfect for summer picnics, BBQs, or to enjoy poolside. Layer soft creamy goat cheese on top of perfectly crunchy Wasa Sourdough crispbreads, and spoon the savory jam over the cheese with a touch of basil. Add a drizzle of hot honey to take this snack up a notch.
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