Three Bakers

Whole Grain Hamburger Buns

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What a lot of people really seem to miss when they go gluten free is a  good hamburger bun. We worked hard to create a bun that tastes great and is up to the monster burger challenge!

Allergens & Preferences

Ingredients

WATER, BROWN RICE FLOUR, CORN STARCH, TAPIOCA STARCH, EGGS, SUGAR, CORN DEXTRIN, NON-GMO CANOLA OIL, POTATO FLOUR, HONEY, BAKING POWDER, XANTHAN GUM, YEAST, SALT, RICE BRAN EXTRACT, VINEGAR, ENZYME