CRUST us when we say you don’t want to miss out on this ultimate summer pizza that captures the bursting tomato flavors of in-season produce! Proud Sponsor CAULIPOWER‘s pizza crust is the perfect base for this colorful tomatoey pizza.
PrintHeirloom Tomato Pizza
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- Total Time: 25 minutes
- Yield: 2 servings
Ingredients
- 1 Cauliflower Pizza Crust
- heirloom tomatoes, sliced
- 4 ounces basil pesto
- 1/4 cup ricotta cheese
- basil, to garnish
- lemon zest, to garnish
- salt & pepper, to taste
Instructions
- Preheat oven to 425 degrees Fahrenheit
- Remove CAULIPOWER Cauliflower Crust from freezer, layer with basil pesto, sliced heirloom tomatoes, salt, and pepper. Bake according to package instructions.
- Top with dollops of ricotta cheese, fresh basil leaves, and lemon zest. Slice and enjoy!
