Courtesy of Proud Sponsor Crunchmaster, this goat cheese variation of the viral butter board is sure to impress guests this holiday season. Little helpers are sure to have fun assembling the board — making this a delicious and interactive appetizer!
PrintHoliday Goat Cheese Board
(No Ratings Yet)
Loading…
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 6 servings
Ingredients
- 1 package (4 ounce) Crunchmaster® Rosemary & Olive Oil Crackers
- 1 red apple, cored and chopped
- 1 teaspoon chopped fresh thyme, divided
- 2 teaspoon olive oil
- 2 tablespoon liquid honey
- 8 ounces goat cheese, softened
- 3 tablespoons toasted pecans, chopped
- 1/2 teaspoon flaky salt
Instructions
-
Preheat oven to 425 degrees Fahrenheit.
-
On baking sheet, toss apple with oil and half the thyme until coated.
-
Roast, stirring halfway through, for 15 to 18 minutes or until apple is tender and golden.
-
Meanwhile, using back of spoon, spread spoonfuls of cheese onto serving board. Top with apple and pecans.
-
Drizzle honey over top and garnish with remaining thyme and flaky salt. Serve with Crunchmaster® Rosemary & Olive Oil Crackers for scooping.
-
TIP: This board is also delicious with chopped figs, berries and/or roasted pears.
