Cheesy Garlic Pull Apart Bread
Prep time
10 minutes
Cook time
15minutes
Servings
people
Ingredients
- 1 loaf Gluten Free Rosemary & Thyme Focaccia
- 4 tablespoons Butter softened
- 2 tablespoons olive oil
- 2 teaspoons garlic minced
- 1 tablespoons Parsley chopped
- 1 cup Cheese shredded
Instructions
- Preheat the oven to 350F.
- Cut half-way through the bread creating little diamonds with crevices in the loaf of bread.
- Mix the butter, olive oil, garlic, and parsley together and spread it into the crevice of the bread.
- Insert pinches of cheese into the crevices.
- Place the bread on a baking sheet and bake for 12-15 minutes, or until the cheese is melted.
Nutrition Facts
Cheesy Garlic Pull Apart Bread
Amount Per Serving
Calories 748
Calories from Fat 333
% Daily Value*
Total Fat 37g
57%
Sodium 708mg
30%
Total Carbohydrates 89g
30%
Sugars 4g
Protein 20g
40%
* Percent Daily Values are based on a 2000 calorie diet.