Aloo Jeera

This classic North Indian potato dish flavored with cumin and turmeric is brought to you by Proud Sponsor Cafe Spice.

Aloo Jeera

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• Prep Time: 10 minutes
• Cook Time: 5-7 minutes
• Total Time: 20 minutes
• Yield: 1 bowl

Ingredients

• 3 medium potatoes, boiled and cubed
• 1 tablespoon oil
• 1 teaspoon cumin seeds
• 1/2 teaspoon turmeric
• 1/2 teaspoon chili powder
• salt to taste
• 1 tablespoon chopped cilantro
• juice of 1/2 lemon

Instructions

1. Heat oil in a pan over medium heat.
2. Add cumin seeds and let them sizzle.
3. Add potatoes, turmeric, chili powder, and salt.
4. Cook for 5-7 minutes, stirring gently until potatoes are lightly crisp.
5. Finish with lemon juice and cilantro. Serve warm.