Baking

Explore gluten-free baking that actually rises to the occasion.

Displaying 21-30 of 31 results

Classic Brownies

  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Total Time: 50 minutes
  • Yield: 16 servings

Carrot Muffins

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 12 muffins

Chocolate Walnut Brownies

  • Cook Time: 25-30 minutes
  • Total Time: 30 minutes
  • Yield: 16 brownies

Chocolate Cake Pops

  • Prep Time: 1 hour
  • Cook Time: 2 hours
  • Total Time: 3 hours
  • Yield: Depends on the size of your pops!

Banana Muffins

  • Prep Time: 15 minutes
  • Cook Time: 22-25 minutes
  • Total Time: 37 minutes
  • Yield: 12 muffins

Chocolate Chip Cookies

  • Prep Time: 12 minutes
  • Cook Time: 9-11 minutes
  • Total Time: 1 hour 30 minutes
  • Yield: 3 dozen cookies

Easy Fruit Crisp

  • Cook Time: 63-74 minutes

Peach Blueberry Crisp

Seasonal fruit desserts can be more than just sweet treats! They can also pack a lot of nutrition into every bite. This Peach Blueberry Crisp, featured by Vanessa Weisbrod during our Innovations in Culinary Medicine webinar, is packed with juicy peaches and antioxidant-rich blueberries making this the perfect summer treat to share with your friends and family.

  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Yield: 10 servings

Chocolate Bread Pudding Cake

  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Yield: 10 servings

Carrot Soufflés

Watch a video of Vanessa Weisbrod, Chief Education & Community Engagement Officer, preparing this recipe here!

  • Prep Time: 15 minutes
  • Cook Time: 1 hour

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