General Mills
Worldwide, people turn to General Mills for breakfast, lunch, dinner and snacks.
Located in Minneapolis, Minn., USA, we are among the world’s largest food companies.
Today, General Mills will provide:
- 60 million servings of ready-to-eat cereal
- 27 million servings of Yoplait dairy products
- 14 million Nature Valley bars
- 5 million Pillsbury cookies
- 2 million Wanchai Ferry dumplings
- 2 million pounds of Green Giant vegetables
- 1 million servings of Häagen-Dazs ice cream
Our brands are known for quality, starting with Gold Medal flour in 1880, which today remains the No. 1 selling flour in the United States.
Our mission is Nourishing Lives, and through the General Mills Foundation we have awarded more than a half billion dollars to nonprofit organizations in our communities since 1954.