Lilac Pâtisserie

3 Honey Oat Loaves

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Our Honey Oat bread is made with certified gluten free whole grain oat flour and a touch of honey. This bread makes the perfect breakfast toast topped off with peanut or almond butter and honey. Each loaf is 32 oz.

Allergens & Preferences


White Rice Flour, GF Whole Grain Oat Flour, Brown Rice Flour, Potato Starch, Tapioca Flour, Honey, Eggs, Non-Fat Milk Powder, Butter, Yeast, Xanthan Gum, Baking Powder, Salt, GF Oats. Allergens: corn, eggs, dairy, oats