Gluten-Free Brownie Brittle has arrived, and we know it will be your new favorite gluten-free snack. Sheila G’s commitment to taste superiority means our gluten-free products took time to create to be sure these flavors were full of the rich chocolaty crispness our fans have come to enjoy.
Gluten-Free Brownie Brittle Mix (Sugar, Rice Flour, Modified Food Starch, Cocoa [Processed with Alkali], Egg, Salt, Natural and Artificial Flavor, Leavening [Baking Soda], Xanthan Gum), Semi-Sweet Chips (Sugar, Palm Kernel Oil, Cocoa Powder, Cocoa Powder [Processed with Alkali], Dextrose, Soy Lecithin [An Emulsifier]), Palm Oil, Sea Salt.
Contains Eggs, Soy.
Made in a facility that also processes products containing milk, tree nuts and peanuts.