Lo Strudel

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Lo Strudel
Our take on the famous South Tyrolese strudel. Lo Strudel’s long-lasting tradition originates in the Dolomites Mountains, located in the Northeast of Italy, and it is now available to you! A sweet apple sauce hugged by a thick dough make this delicacy like no other.
Allergens & Preferences


Apple based preparation (apple pulp, glucose-fructose syrup, sugar, modified starch, pectin, sodium pyrophosphate, citric acid, calcium citrate, potassium sorbate (preservative), natural flavoring), rice starch, corn starch, sugar, sunflower oil, whole egg, dry skim milk, whole milk, fructose, butter, carob bean gum, guar gum, hydroxypropyl methylcellulose, leavenings (ammonium carbonate, sodium carbonate, sodium acid pyrophosphate), cinnamon powder, salt, natural flavorings. Contains egg, milk.