Apple Crumble Bread Pudding

• Course Dessert
• Cuisine American, Holiday

Prep time

Cook time

Servings

Ingredients

• 1/2 cup apple butter (we like Eden Foodsor homemade)
• 4 tbsp Brown Sugar
• 3 tbsp Cornstarch
• 1 tsp Cinnamon
• pinch of salt
• 2 cups Non-Dairy Milk
• 1 tsp Vanilla Extract
• 1 loaf gluten-free Millet & Chia bread, cut into 1” cubes
• 2 Granny Smith apples, peeled and roughly chopped
• For the crumble topping:
• 1/2 cup Gluten-Free All Purpose Flour
• 1/2 cup gluten free rolled oats
• 4 tbsp cane sugar
• 1/2 tsp Cinnamon
• pinch of salt
• 6 tbsp vegan buttery spread or coconut oil, melted

Instructions