Chocolate Mousse

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Chocolate Mousse

Prep time

10 minutes

Cook time




  • 3 cups whipped cream (or coconut cream for dairy-free alternative)
  • 1/4 cup maple syrup or honey
  • 1/2 cup Cocoa Powder


  1. In a chilled bowl add your whipped cream and beat on high until cream forms stiff peaks. (Apprx 3-4 minutes)
  2. Beat in maple syrup and half cocoa powder.
  3. Beat in remaining cocoa powder.
  4. Spoon chocolate mousse into piping bag and swirl into your favorite bowl.
  5. Top with mini chocolate chips and fruit if desired, serve chilled!
Chocolate Mousse
Nutrition Facts
Chocolate Mousse
Amount Per Serving
Calories 84 Calories from Fat 36
% Daily Value*
Total Fat 4g 6%
Sodium 2mg 0%
Total Carbohydrates 13g 4%
Sugars 9g
Protein 1g 2%
* Percent Daily Values are based on a 2000 calorie diet.