Honey-Sriracha Chex Mix

Votes: 0
Rating: 0
Rate this recipe!
Honey-Sriracha Chex Mix

Honey and Sriracha sauce bring a sweet and spicy kick to your party mix that's ready for munching in 15 minutes!

Prep time

Cook time




  • 3 cups Corn Chex Cereal
  • 3 cups Rice Chex Cereal
  • 1 cup Peanuts roasted and salted
  • 1 cup Gluten-Free Mini Pretzels
  • 2 tbsp Butter
  • 3 tbsp gluten-free Sriracha sauce
  • 2 tbsp honey
  • 3 cups Popcorn popped


  1. In large microwavable bowl, mix cereals, peanuts and pretzels; set aside.
  2. In small microwavable bowl, microwave butter uncovered on High about 20 seconds or until melted.
  3. Stir in Sriracha sauce and honey. Pour over cereal mixture; stir until evenly coated.
  4. Microwave uncovered on High 5 to 6 minutes, thoroughly stirring every 2 minutes.
  5. Spread on waxed paper to cool, about 15 minutes.
  6. Place in serving bowl; stir in popcorn. Store in airtight container.
Honey-Sriracha Chex Mix
Nutrition Facts
Honey-Sriracha Chex Mix
Amount Per Serving
Calories 150 Calories from Fat 72
% Daily Value*
Total Fat 8g 12%
Saturated Fat 2g 10%
Cholesterol 0mg 0%
Sodium 230mg 10%
Total Carbohydrates 16g 5%
Dietary Fiber 1g 4%
Sugars 4g
Protein 3g 6%
Vitamin A 6%
Vitamin C 6%
Calcium 4%
Iron 20%
* Percent Daily Values are based on a 2000 calorie diet.