Spooky Halloween Chex Mix

• Course Grab & Go, Snack
• Cuisine American, Fall

Prep time

Cook time

Servings

Ingredients

• 10 oz white chocolate melts
• 2 cups Gluten-Free Mini Pretzels
• 1 cup candy corn
• M&Ms
• 4 cups Corn Chex™ or Rice Chex™ cereal

Instructions

1. In a large microwavable bowl, microwave chocolate melts on high for 1 minute and 30 seconds to 2 minutes and 30 seconds, stirring every 3 seconds, until melted and smooth
2. Gently stir in cereal and pretzels until evenly coated, then stir in candy corn and M&Ms.
3. Spread mix on wax paper or aluminum foil until cooled and chocolate is set. Break into chunks. Store loosely covered.
4. Tips: For presentation or garnish you can fill cellophane bags with the spooky mix and tie with colorful ribbons for Halloween party treats!