Gluten-Free Companies

Canyon Bakehouse

Our mission is simple: we want you to Love Bread Again. Our family is passionate about making real food with wholesome, clean ingredients. We bake bread the old-fashioned way and use only 100% whole grains. From our family bakehouse in the Rocky Mountains to your kitchen, enjoy eating without compromise. When co-founder Christi Skow was…

Celiac Cruise

Families and individuals who are gluten-free due to Celiac disease or gluten sensitivity know that travel can be a burden and at times, scary—if you choose to travel at all. You leave your kitchen and home grocery stores behind and enter a world that is often unknown. What if there’s nothing safe to eat? What…

Chosen Foods

Chosen Foods was founded by a well traveled Naturopathic Doctor who discovered the powerful effect traditional foods were having in their native cultures. He was inspired to share these ancient superfoods with the rest of the world – and so our journey began.

Cook’s Gluten-Free Sourdough

Cook’s Gluten-Free Sourdough was founded in 2013 by San Diego resident Randi Cook, who has lived with the awareness of a gluten intolerance for eight years. Randi missed sourdough bread more than any other food after she began the gluten-free way of life. She began making her own gluten-free version and after a period of…

Cristian Broglia

Cristian Broglia started his culinary career in his hometown of Parma, Italy, before his desire to discover new cultures, recipes, and ingredients led him to cook throughout Europe, Latin America, Asia, and North America. He was the long-time executive chef of Alma (the International School of Italian Cuisine) and in 2017, he opened the research and…

Cup4Cup

Cup4Cup gluten-free flour and baking mixes are fresh from the kitchen of lauded chef Thomas Keller of the Michelin-starred restaurant, The French Laundry. Crafted by in-house chefs, our products deliver on texture, taste and performance. Whether you cook or bake with Cup4Cup, you won’t miss the gluten.

Daniel Leffler, MD MS

Daniel Leffler, MD, MS currently serves as the Director of Research at the Celiac Center at Beth Israel Deaconess Medical Center, as the Director of Quality Improvement for the Division of Gastroenterology at BIDMC and is an Associate Professor of Medicine at Harvard Medical School. Dr. Leffler currently divides his time between patient care, quality…

Delight Gluten-Free Magazine

Delight Gluten-Free Magazine is a bi-monthly international food & lifestyle publication for people living with food allergies and sensitivities. Filled with enlightening in-depth articles, glossy photographs and gourmet recipes that are delicious as well as adhering to dietary restrictions, Delight Gluten-Free Magazine is on par with other popular mainstream food magazines on newsstands today. The…

Dr. Katz (TheraBreath)

America’s Leading Bad Breath Expert Dr. Harold Katz is the founder of The California Breath Clinics and the developer of the TheraBreath line of premium oral care products. He is the internationally recognized expert in the fields of bad breath, taste disorders, tonsil stones and dry mouth. Known as the ‘Bad Breath Guru’ due to…

Dr. Sahil Khanna M.B.B.S.

Sahil Khanna is a gastroenterologist in Rochester, Minnesota. He received his medical degree from All India Institute of Medical Sciences and has been in practice between 11-20 years. He also speaks multiple languages, including Hindi and Punjabi.

empowerDX

Proud Sponsor of CDF

We’re here for all your home health testing needs. Here’s our goal: to provide you with the easiest and quickest way to uncover your health potential. Our 7 US-based clinical labs are CLIA certified – meaning that the FDA and CDC make sure our tests, methods, and practices meet their rigorous standards. Our labs have…

Farmwise LLC

Our story is probably your story; a family searching for healthy and delicious food for our three daughters. We achieved the best of both worlds in some of America’s most iconic foods. Our whole family loves french fries, tater tots and rings, so we made them healthier; blending in our favorite vegetables to make a tasty nutritious…

Flax 4 Life

Hello! My name is Kasondra, and I run our family owned and operated bakery based out of Bellingham, WA. We pride ourselves on making the best tasting, nutritious and gluten-free products on the market. We have been in business for over 15 years and are continuing to come up with new and exciting flax based gluten-free products.…

Flour Farm

Flour Farm Organic Gluten Free Flour was born in a restaurant where only the delicious survive. It originated from the tireless desire of two chefs to not just duplicate wheat flour, but to surpass it using only non-gmo, gluten free, and organic ingredients. The quest took them along a 10 year path of test-kitchen experimentation…

Freed Foodies

Our Gluten-Free Multipurpose Mix will let you enjoy the gluten-free baked good of your dreams using our vigorously tested recipes. Our founder grew up with Celiac and came up with this recipe after getting fed up with the texture, thickness, and other qualities of other gluten-free pizza among other baked goods on the market. Our…

Gabriel Cosmetics

Gabriel Cosmetics Inc. prides itself on the integrity and transparency of which it was founded. These core principles were the catalyst in developing clean, mistake proof and results driven beauty products, which have paved the way for the natural beauty industry for the past 25 years. Without compromising aesthetics, functionality, or accessibility, Gabriel products offer consumers earth conscious and ethical options to their beauty needs. All products are…

GeeFree Foods

The story of GeeFree Gluten-Free began when Susan visited with friends while traveling overseas. The family needed to avoid gluten, and they served Susan the most delicious puff pastries. A longtime food professional, Susan had never had anything quite like these crispy, tender, and tasty treats. Excited, she wasted no time calling master baker and…

Germinal Organic

Natural Ingredients. Delicious Flavor. At Germinal Organic, quality begins at the roots. We combine 100% organic ingredients to bring you genuinely delicious foods. Our mission is simple: to care for our customers by producing gluten-free, organic food products that are nutritious and delicious. Every product we develop is crafted with the goal of providing a…

GFF Magazine

A quarterly magazine for food lovers, GFF celebrates uncompromisingly Good Food (Forever), drinks, and destinations, and the joy of creating and sharing them with others. And, oh yes: it’s Gluten-Free (Forever), too, although you’ll never taste the difference. Sign up for their newsletter: GFF Magazine Dream Dining Series: Los Angeles at Barton G Sat, August 11, 2018 12:00 PM…

HC Foods

Founded in 1987 as a local distributor, H.C. Foods Co., Ltd. has developed into one of the largest Asian foodstuff Importer/Distributor in California. The burgeoning Asian popoulation in the United States prompted H.C. Foods Co., Ltd. to develop a distribution network that currently reaches across the United States and into some international marketplaces. H.C. Foods…

Hoss Soss

Hoss Soss crafts high quality, gluten-free hot sauces with heat you can handle. Matt Kuerbis and Catharine Sutherland created Hoss Soss to solve a mouthwatering dilemma: how to find a hot sauce that spices things up without eclipsing every other taste on the plate and igniting a raging inferno in the belly? Don’t be afraid…

The information contained in this web site is being made available as a public service by Celiac Disease Foundation (CDF). No posted information or material provided is intended to constitute medical or professional advice. CDF makes no representations or warranties, either express or implied, as to the accuracy of any posted information and assumes no responsibility for any errors or omissions contained therein. CDF makes no representations or warranties, either express or implied, that the products included in the Gluten-Free Allergy-Free Marketplace adhere to or satisfy any standards or requirements that may be applicable to such product. Furthermore, no warranty, express or implied, is created by providing information through this web site and the presence of a product, service, company or individual does not in any way constitute an endorsement by CDF. No one shall be entitled to claim detrimental reliance on any views or information, whether provided by or accessed through this web site, or to claim any duty on the part of CDF to update posted information or to protect the interests of those accessing this web site. In no event shall CDF be held liable to you or anyone else for any decision made or action taken in reliance on such information or views. Celiac Disease Foundation is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.