New Grains Gluten Free Bakery

Gluten-Free Cinnamon Raisin Bread

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The New Grains Gluten Free Cinnamon Raisin Bread is a culinary explosion of taste and texture combined with the sassy hint of cinnamon and the sweet blend of pure honey, cold pressed coconut oil and plump California Raisins.
*Refrigerate After Purchase.
The New Grains Gluten Free Cinnamon Raisin Bread uses the finest ingredients that are available to achieve the best tasting 100% Certified Gluten Free Breads. We take fresh Californian raisins and re-hydrate them in ionized, PH balance water, to assure that our bread is moist, full of flavor and absolutely a joy for you to eat. Enjoy plain or as French toast in the morning.

Allergens & Preferences


fresh cold milled sweet white rice flour, filtered water, egg whites, California Raisins, honey, tapioca flour, fresh cold milled golden flax seed meal, rice bran, palm fruit oil, yeast, xanthan gum, blue agave, apple cider vinegar, pure ground cinnnnamon, psyllium husk powder, sea salt, potato flour, sugar, calcium propionate. Contains: eggs.