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Made with egg whites and stuffed with high protein Canadian Bacon, tomatoes and arugula, this omelet is a guilt-free start to your day.

A delicious twist on Eggs Benedict!

Whether you eat them with a spoon or spread them on gluten-free toast, you can't go wrong with these protein-packed, Canadian Bacon filled avocados.

Classic overnight oats soaked in Elmhurst™ Milked Almonds and topped with fresh chopped strawberries. Please note: Most oats are gluten-free. However, it’s important to check an ingredient’s labeling to ensure it is certified as gluten-free. Overnight Oats Votes: 0 Rating: 0 You: Rate this recipe! Share facebook icon twitter icon email-mini  |  printer-mini Print Friendly Course Breakfast, Snack Cuisine American,…