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Hearty, golden brown fried meatballs with tasty spices, paprika, and Parmesan cheese – also excellent when eaten cold!

These deliciously easy baked meatballs are the perfect game day winner. Not to mention that clean up is a breeze with this one pan dish!

And you thought you'd never enjoy your favorite sandwiches again! This recipe yields a tender, tasty, high-rising loaf, perfect for classic ham and cheese, a PB&J, or a BLT club. Toast and spread with butter and jam for breakfast, turn into French toast, or make a luscious grilled cheese sandwich.