Chocolate Chex™ Cereal satisfies cravings at your earliest convenience with cocoa taste in every bite. The indulgence continues after breakfast with these decadently delightful dessert recipes using Chocolate Chex Cereal: Chocolate Chex Caramel Crunch, Chocolate Macaroon Chex Mix and Double Chocolate-Peanut Butter Pudding Pie. Check out all our recipes on Chex.com. Dig in and enjoy!
A sweet dusting of real cinnamon and sugar flavors hug each gluten free crunchy, Cinnamon Chex™ Cereal square. Bonus! Cinnamon spice works well (not just for breakfast) in both sweet and savory snacks and desserts such as Cranberry-Nut Cinnamon Chex Mix, Hot Buttered Yum Chex Mix; and Triple-Berry Mini Cheesecakes. Dig in and enjoy!
Corn Chex™ Cereal for breakfast makes for a good start to the day! We love topping Corn Chex with sliced banana, berries, a drizzle of honey or a dollop of Greek yogurt for even more a.m. appeal. Corn Chex Cereal tastes equally delicious at later mealtimes when you mix it into Mini Mac-and-Cheese Cakes and…
It’s bound to be a good morning with Honey Nut Chex™ Cereal, sweetened with a hint of honey and flavored with a touch of almond. The cereal also stars in these mouth watering recipes: Honey-Peanut Butter Bars and Sweet and Spicy Honey Nut Chex Mix. Check out all our recipes on Chex.com. Dig in and…
Did you know? Satisfying Rice Chex™ Cereal was the first mainstream, ready-to-eat, gluten free cereal for breakfast and beyond. A few recipe favorites include Strawberry-Marshmallow Crisp Ice Cream Sandwiches and the ever-famous Muddy Buddies. Check out all our recipes on Chex.com. Dig in and enjoy!
Vanilla Chex™ Cereal is a sure-win breakfast pick! Dusted with a sweet, natural vanilla flavor, the cereal matches up well with milk, Kefir or Greek yogurt. Try adding a splash of chocolate milk for a dueling vanilla-chocolate combo or crunch it up over ice cream! Vanilla Chex Cereal also stars in a few signature recipes…
Our most popular bread just got better by adding another great bread to the assortment. Introducing our new Artisan Baker 10 Grains & Seeds. With whole grains and seeds. Soft and irresistible, with just a touch of sweetness. A great choice for your favorite healthy sandwich fillings or toast toppings! You would never know it…
Schär introduces another gluten-free wonder with the Artisan Baker! This new line with amazing taste and texture will replace the original Classic White and Multigrain breads. European recipe crafted with sourdough, millet, buckwheat, quinoa, sunflower seeds, flax seeds, and honey, we believe it is the best tasting gluten-free bread!
Whether you call them a hoagie, hero, submarine, grinder or simply a sandwich, we have the perfect vessel for it. Our Super soft’n chewy Baguette are amazing in taste and texture and perfect for your next sandwich.
In a matter of minutes you can have an delicious pasta dish straight from Italy. The Caserecce pasta is paired with a fresh pesto sauce perfect for your next quick lunch!
These crisp and delightful butter cookies are imported from Europe, dipped in rich German Chocolate and topped with a sprinkle of sea salt – perfect pairing with your afternoon coffee. Only the finest European, non-gmo, gluten-free and preservative-free ingredients are used for Schar products!
These delicious European crispy wafers are filled with exquisite hazelnut cream and coated in luscious German chocolate! Try these wafer bars frozen for a delightful cool treat! Includes 3 individually wrapped bars per pack. Only the finest European, non-gmo, gluten-free and preservative-free ingredients are used in Schar products!
The light, and airy cripsbread is the perfect guilt-less snack. Make them gourmet by adding your favorite sweet and savory toppings – perfect for entertaining!
The classic yet fun, corkscrew-shaped pasta from Italy is perfect for any hearty or light pasta recipe. The new recipe has been crafted with only Non-GMO, egg-free, and lactose-free ingredients.
In a matter of minutes you can have a delicious pasta dish straight from Italy. The fusilli pasta is paired with a spicy arrabbiata sauce perfect for your next quick lunch!
Schär introduces another gluten-free wonder with the Artisan Baker! This new line with amazing taste and texture will replace the original Classic White and Multigrain breads. Crafted with a European recipe and baked with sourdough, millet, quinoa and honey, we believe it is the best tasting gluten-free bread!
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