Gluten-Free Recipes

Displaying 1-30 of 136 recipes matching:
Dessert

Baked Caramel Apple French Toast

Wake up to the smell of baked apples, caramel and cinnamon. Best when made the night ahead, this gluten-free dish is perfect for hosting an allergy-friendly brunch! Baked Caramel Apple French Toast Votes: 0 Rating: 0 You: Rate this recipe! Share facebook icon twitter icon email-mini  |  printer-mini Print Friendly Course Appetizer, Breakfast, Dessert Cuisine…

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Caramel Brittle
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General Mills

Thanksgiving Caramel Brittle Votes: 0 Rating: 0 You: Rate this recipe! Share facebook icon twitter icon email-mini  |  printer-mini Print Friendly Course Dessert, Snack Cuisine Holiday, Kid Friendly, Party Food, Thanksgiving Prep time 10Minutes Cook time 20-22Minutes Servings Servings Ingredients 8 Cups Rice Chex1 Cup Peanuts salted1 Can Condensed Milk sweetened, not evaporated1 Teaspoon Vanilla…

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Cheesecake Dessert Cups
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BFree Foods

holiday Cheesecake Dessert Cups Votes: 0 Rating: 0 You: Rate this recipe! Share facebook icon twitter icon email-mini  |  printer-mini Print Friendly Bring the family together this Christmas with this healthy twist on our super delicious Cheesecake Cups using our BFree wraps. Gluten-free, Dairy-free and vegan, it’s one that will be sure to please everyone…

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Chocolate Matcha Truffles
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Schär

Addictively delicious, these homemade truffles are made with a simple white chocolate ganache and crushed Schar Gluten Free Chocolate Honeygrams. Chocolate Matcha Truffles Votes: 0 Rating: 0 You: Rate this recipe! Share facebook icon twitter icon email-mini  |  printer-mini Print Friendly Course Dessert Cuisine Italian Prep time Cook time Servings Ingredients 1 1/2 cup(s) Chocolate…

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Cinnamon Roll Crispbread
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Wasa

This quick and easy cinnamon roll snack recipe is perfect when you are craving those flavors, but don’t want to spend hours in the kitchen. Cinnamon sugar, yogurt spread, and caramel sauce are spread on top of a Wasa Gluten Free Crispbread.

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Classic Gluten-Free Shortcakes
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King Arthur Baking Company

An egg for tender texture and a touch of nutmeg for flavor make these gluten-free shortcakes the perfect accompaniment to fresh berries (or sliced peaches) and whipped cream. Classic Gluten-Free Shortcakes Votes: 0 Rating: 0 You: Rate this recipe! Share facebook icon twitter icon email-mini  |  printer-mini Print Friendly An egg for tender texture and…

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Double Peanut Butter Muddy Buddies™
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General Mills

Double the peanut butter flavor with this twist on the classic Muddy Buddies™ snack mix that is every chocolate-peanut butter lover’s dream. It starts with Peanut Butter Chex™ and Chocolate Chex™ cereal and ends with everyone asking for more. Double Peanut Butter Muddy Buddies™ Votes: 0 Rating: 0 You: Rate this recipe! Share facebook icon…

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Gluten Free Muddy Buddies w/ Gluten-free Red/Pink Candies
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General Mills

Personalize sweet Chex® cereal mix with red, white and pink candies for an extra-special Valentine’s Day treat. Gluten Free Muddy Buddies w/ Gluten-free Red/Pink Candies Votes: 0 Rating: 0 You: Rate this recipe! Share facebook icon twitter icon email-mini  |  printer-mini Print Friendly Course Dessert Cuisine American, Valentine’s Day Prep time 10minutes Cook time 25minutes…

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Gluten-Free Cinnamon Rolls
Proud Sponsor of CDF

King Arthur Baking Company

We know of few comforts as rewarding as warm-from-the-oven cinnamon rolls. For those with a gluten allergy or sensitivity, that’s a tough experience to replicate. Enter these gluten-free cinnamon rolls. Enjoyed fresh from the oven, they rival many others in terms of cinnamon flavor and soft-bread texture. Plus they’re simple to reheat, allowing for repeat cinnamon-roll comfort up to several days after baking.

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Gluten-Free Gingerbread
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King Arthur Baking Company

holiday Gluten-Free Gingerbread Votes: 0 Rating: 0 You: Rate this recipe! Share facebook icon twitter icon email-mini  |  printer-mini Print Friendly This moist and tasty gingerbread, made with our Gluten-Free Yellow Cake Mix, is delicious served with whipped cream, applesauce, or a combination of whipped cream and a light drizzle of boiled cider glaze. Course…

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Gluten-Free Pie Crust
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Jessica’s Natural Foods

Jessica’s tip:  Whenever possible, I prefer to weigh the all-purpose flour because it’s more accurate than using measuring cups.  It provides more consistent results. Gluten-Free Pie Crust Votes: 0 Rating: 0 You: Rate this recipe! Share facebook icon twitter icon email-mini  |  printer-mini Print Friendly Course Dessert Cuisine American Prep time Cook time Servings Ingredients…

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Keto Caramel Bacon Brownies
Proud Sponsor of CDF

Jones Dairy Farm

Rich and fudgy, to say these low carb, high fat brownies loaded with bacon and caramel are indulgent is an understatement. Keep it keto and serve with low-carb almond milk. Keto Caramel Bacon Brownies Votes: 0 Rating: 0 You: Rate this recipe! Share facebook icon twitter icon email-mini  |  printer-mini Print Friendly Course Dessert Cuisine Fall,…

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Muddy Buddies
Proud Sponsor of CDF

General Mills

Thanksgiving Muddy Buddies Votes: 0 Rating: 0 You: Rate this recipe! Share facebook icon twitter icon email-mini  |  printer-mini Print Friendly Course Dessert, Grab & Go, Snack Cuisine Holiday, Kid Friendly, Thanksgiving Prep time Cook time Servings Servings Ingredients 9 cups Rice Chex, Corn Chex, or Chocolate Chex1 cup Semi-sweet chocolate chips1/2 cup Peanut Butter1/4…

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